Pre-Shift Consulting
Restaurant consulting built by someone who's actually done it — from dishwasher to owning multiple concepts across DFW.
Book a Discovery CallThe Founder
Founder, ACM Creative Concepts · Pre-Shift Consulting
I'm not starting with a theory. I've opened restaurants from scratch, rescued struggling ones, built hiring and training systems, developed menus and bar programs, and started working on franchising — all while running three active concepts in DFW.
I've lived every position in a restaurant — from dishwasher to owner. That's not a resume line. That's your biggest advantage when you hire me.
Who I Help
Never opened before
You have the dream and the drive. I help you build the plan, avoid the landmines, and open with confidence instead of chaos.
I help with
“I'll help you avoid the mistakes that bankrupt most first-time restaurant owners.”
Open but not where you want to be
You're open, but something's not working — costs are high, sales are flat, or the team's a mess. I find the leak and help you fix it.
I help with
“We find where your money is leaking and help you build a restaurant that works.”
The Framework
Every client goes through the same proven roadmap. You're not buying advice — you're buying a system.
How We Work Together
Get Started
Tell us about your situation. We'll be in touch within 24 hours to set up a free discovery call.